Kiwi Youma Yozizira
Zambiri Zoyambira
| Mtundu wa kuumitsa | Kuumitsa mufiriji |
| Satifiketi | BRC, ISO22000, Kosher, FDA |
| Chosakaniza | kiwi |
| Mtundu Wopezeka | Chidutswa, Dayisi, Ufa |
| Moyo wa Shelufu | Miyezi 24 |
| Malo Osungirako | Youma komanso yozizira, Kutentha kozungulira, kutali ndi kuwala kwachindunji. |
| Phukusi | Zambiri |
| Mkati: Matumba awiri a Vacuum PE | |
| Kunja: Makatoni opanda misomali |
Ma tag a Zamalonda
● Zouma mufirijikiwiMu Zambiri
● Kiwi Wouma Wozizira
Mawonekedwe
●100% Watsopano Wachilengedwe Woyerakiwi
●Palibe chowonjezera chilichonse
●Zakudya zabwino kwambiri
●Kukoma kwatsopano
●Mtundu woyambirira
●Kulemera kochepa konyamulira
●Moyo Wowonjezera wa Shelf
●Kugwiritsa ntchito kosavuta komanso kotakata
●Kutha kutsata bwino chakudya kuti chikhale chotetezeka
Pepala la Deta laukadaulo
| Dzina la Chinthu | Zouma Zoumakiwi |
| Mtundu | Kkusangalala ndi mtundu woyambirirawa Kiwi |
| Fungo labwino | Fungo loyera, lapadera lofewa lakiwi |
| Kapangidwe ka thupi | Chidutswa, Dayisi, Ufa |
| Zonyansa | Palibe zonyansa zakunja zooneka |
| Chinyezi | ≤6.0% |
| TPC | ≤10000cfu/g |
| Ma Coliform | 10 cfu/g pamlingo wapamwamba |
| Salmonella | Zoipa mu 25g |
| Matenda | NG |
| Kulongedza | Zamkati: Chikwama cha PE cha magawo awiri, chotseka bwino. Zakunja: katoni, osati kukhomerera |
| Nthawi yosungira zinthu | Miyezi 24 |
| Malo Osungirako | Kusungidwa m'malo otsekedwa, sungani ozizira komanso ouma |
| Kulemera Konse | 10kg/katoni |
FAQ
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